Every time I come to Vegas, I always have dinner here on the last night. I highly recommend the cold shellfish platter with oysters, the bone-in filet (which is not on the menu but usually always a special), lobster mac, and their cheesecake. I tried a new after dinner drink that was recommended to me by Erik (great service you should ask for him) is called the Carajillo... just do it. It's amazing.
We usually show up around 6:30pm to get the best view of the strip. bon appetit. :)