Great crepes!! You can watch them make them because they have cameras that do a bird's eye view of the process.
The seating is weird. If you go on the weekend when it would busy, you have to go to the counter and let them know how many people you have, and they won't take your order until you're seated, which has its pros and cons.
The owner is usually working the register and he's awesome - he'll make great recommendations based on what you like or are in the mood for and he's really personable.
Only four stars because when it's busy, it's a bit of a long wait. That being said, DEFINITELY worth it!