Holy bring your wallet and take one in the bank account for this joint. Living in LA and experiencing real gastropub burger joints on a regular basis has killed my awe for a burger beer bar. In Vegas, you should kill it.
Beer list must have been put together by someone closing their eyes and pointing at what their distributor could supply them with. Get some good beer! Not crap I can buy at the grocery store. Next, don't charge 8 to 9 a pint for it. You're making money on your 16.50 mac and cheese that's the size of my wallet. It was so good but for god's sake, give me a real serving. The 17.50 burger was good, cooked to a perfect medium rare. But again, I've had Kobe beef burgers, and it's not that expensive. Oh, it's your aged cheese that drives up the price. Give me some unaged stuff, drop the price, and i'll come back. The fries were a soggy, soaked in oil train wreck. How do you mess that up???
Server was a boring guy who showed up once in a while but did nothing to enhance the monumentally blah experience.