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| - After many visits, I'm disappointed that prices have been raised, yet portions are getting smaller. Loyal customers like me will not be returning. I ordered a bagel sandwich, and the deli meat was barely visible. Aftereards, the manager told me they used 2.5 oz of meat, which explains why I could barely identify the 2 slices on the bagel. That's pitiful. At nearly $7, I feel ripped off. The price would be fine, as long as they give you enough meat to justify it. Even Subway uses more meat on a 6 inch sub.
I can't imagine the cost to this bagel shop is more than a few quarters, for another ounce of meat. I'm sure their response would be to order the "Skyscraper", which is listed as twice the meat, for a higher price. But let's be honest, why should I pay nearly $10 for more meat, for a still underwhelming bagel sandwich. and really is the name Skyscraper even accurate, for 4 small slices? My point is, please don't take advantage of your customers, as the smart ones will realize they're being ripped off, and not come back. The bagels are good, but nothing else is worth the money.
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