Took my dad here for Father's Day dinner. The food and the service were fantastic as usual!
Even though the restaurant was very busy our server Louis was very pleasant and attentive and the food came out fast. The manager Gina came by our table to check on us and make sure we were having a good time and the food was good.
We ordered a pitcher of the house margarita, which was delicious, along with a couple of appetizers. The avocado fries were to die for and the elote was fantastic! Some of the best I've had in town!
For our main course we ordered chicken and shrimp fajitas (always a good choice here!) and a dinner combo that had a chili relleno that was done perfectly!
And of course we had to finish our meal with some fried ice cream...always a must!
This place never disappoints!