This restaurant has to be my favorite! My partner and I ordered the scallops as an appetizer which were done to perfection in such a flavorful and savory sauce! We also ordered the muscles but weren't too impressed with those, not enough flavor. For our entrees we ordered the 18oz bone in filet to split and oh my goodness it was the best steak I've ever had!! So tasteful and tender! We also split the two 8oz lobster tails which were to die for! Dipped in butter it was seafood heaven. For dessert we chose the butter cake and it did not disappoint! With the ice cream on top it was the ultimate ending to the dinner. Our waitress Sam was very friendly and offered great suggestions for our meal! Definitely returning!