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  • My son suggested we try this Thai restaurant in Las Vegas because he had read it was the best Thai restaurant in the United States. I've never been a big fan of Thai cooking but I went along for the ride. Since I've had limited experience, I'm in no place to judge how it ranks in the whole country but it now has my vote, for sure. Everything we had was wonderful. Service was superb. We couldn't believe how fast the food was served after we ordered. We started with the fried jerky with a spicy sauce which I understood was a Northern Thai dish. It was an interesting, unusual and tasty appetizer unlike anything we had ever eaten before. My son had the crispy duck panang in a spicy cream sauce. The waiter asked for his spicy preference on a scale of 1 to 10. My son said 6, I said mild which the waiter translated as 2 and we both said our dishes were perfect. I've never been a fan of duck but I tried a bite and it was very good. The steamed vegetables he ordered as a side were picture perfect. I was tempted to try the whole smoked catfish but decided to start with something a little less ambitious. I ordered the pan fried smoked catfish prepared with vegetables and a curry sauce. Where I come from we eat a lot of catfish and this was one of the most delicious and unusual catfish dishes I have ever eaten. This is a restaurant where you should step out of your comfort zone and you may be very pleasantly surprised.
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