In one word, awesome. I went to Square Cafe a week ago and my experience didn't meet the high expectations that were set based on reading the reviews of other yelpers. Today, that wasn't the case. Point Brugge met and exceeded my expectations. This place hit the right spot for Sunday brunch and I'll be going back here for dinner sometime soon.
I ordered from the prix fixe brunch menu, which includes your entree, a side and a brunch beverage. There are two price ranges to choose from depending on your entree, $23 or $19. I went with the Liege waffles at $19 which are topped with the fresh fruit of the day. They must have known I was coming because they topped it with my absolute favorite fruit, fresh mangos, and pecans. The waffles were crispy and had just the right amount of sweetness. Their flavor was very unique and I'm almost embarrased to admit that I cleaned my plate. Despite being full, I couldn't leave anything behind. I also had the potato struedel and a mimosa. The potato struedel was good but I think it could have used a bit more salt or maybe some cheese that had a little more of a bite to add a little more flavor. The mimosa was excellent and was served in a wine glass versus a champagne flute. I'm all for a bigger serving of mimosa and unlike the waffles, I felt no guilt over finishing my drink.
The service was excellent and the waiter gave us a great run down of the favorites on the menu since we were first timers. We didn't have any issue with the wait. I got there at noon and got the last available table (although it could have been the rain and 1PM Steelers game that eased the long wait time). This little hidden gem is a must visit.