I'm a regular here and I come for one thing; black sesame paste. Their black sesame paste is made with a stone grinder, and they don't use corn starch to thicken the paste. On top of the thin and silky smooth paste is a flimsy layer of oil; that's how to differential between a good paste and the bad. This is the most delish black sesame paste! I am adamant; the 5 star is for my fave dessert - the only dessert that I have ever tried here. Good friendly service!