The king crab is to die for.
My husband and I celebrated our 2nd year anniversary here and the service was perfect! For an upscale restaurant, the prices aren't too bad. We ordered the stone crab of course, but I actually enjoyed the king crab more. We also ordered steak and lobster tail. We said next time we come back we are sticking too the king crab. They bring it to your table and cut it before they set it on the table.
We came back on our 4th year anniversary and this time is was a weekend. Apparently, a busy weekend. Service wasn't as great as it was the first time. Maybe because it was so busy. I understand it being a longer wait time, but the service was just OK. Our server was nice but the girl that brought out the wine was not. She ruined the rest of my experience. I know never to come on a weekend again. I even said I don't want the wine anymore. The server ended up bringing out 2 glasses of champagne anyway. That was a nice gesture even though I didn't feel like having it anymore.
Even with this bad experience the second time around, I would still come back. I just hope I won't have to see that girl that brings out the wine ever again. I'm giving 5 stars because of my first experience. Plus, the food is phenomenal.