I drove by this place countless times. Don't know why I didn't stop in the past. Now it's a destination! The Kielbasa was great, it reminded me of the stuff my Uncle used to make years ago. I had the fresh and the smoked, and loved them both. Also read a review that mentioned the chorizo, so I had to try that too. It was fantastic, great flavor and no grease! I ate it straight without eggs. I still have a couple of pistachio/fig sausages to try..probably this afternoon.
Great food, great service. Can't wait to go back for more...