I had the distinct pleasure of dining at Customshop last Friday. The weather was icy and foreign to Charlotte. When we called earlier, they said they would be closing at 10p. Deep in conversation, the staff patiently waited and did not rush us out as we were there well past 10p.
We selected several cheese and charcuteries and begin with malbacs and smooth bordeaux (a must try)!
We shared the duck breast. I read reviews about it being cooked in a variety of ways and my date was kind enough to ask for recommendations, per the chef that evening. We requested it med. well and it was more undercooked.
I would definitely return to try more items as the atmosphere was very sleek and romantic and service was impeccable!