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| - Great overall experience. I strolled in tonight, a first timer not really knowing much about the finer points of charcuterie. I was greeted kindly by the guy behind the deli cooler. I asked him to give me a half a pound of his spiciest salami and a baguette. I planned on taking this home to make a great sandwich. While my order was being sliced, I wandered around the store looking at all of the great italian food products. Pastas, olives, breadsticks, pastries, you name it, it was all there.
Long story short, I got home about ready to make my sandwich, and tried a slice of the salami. Incredible! There was no way in hell I was going to put this inside two slices of bread and dilute the flavor with mustard, mayo, cheese, etc... Instead, I sliced up the baguette, grabbed some brie, and made myself a mini smorgasbord. The salami ruled the day. The bread wasn't bad either. I can't wait to go back for lunch and try some cheese and bresaola or maybe a full sandwich.
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