I was so happy to have found this place today! I always love a brunch that is out of the ordinary, where the chef is creative and creates delicious dishes. This place totally delivers!
I had the stuffed portobello mushroom with poached egg. There were pecans, goat cheese, micro greens, and layers of beets in the mushroom. I was so happy and satisfied with this dish!
My friend had zucchini pancakes with smoked salmon and a poached egg. He was also impressed. The service was great and very helpful and friendly!
I can't wait to go back!