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  • According to my cousins in Tempe this place is a hidden gem. They took me here even after having eaten there the night before, just because they liked it so much. I had the NY Carne Asada plate and it was delicious. The meat was of pretty good grade for Carne Asada, with a very flavorful Chile-rub topped with mushroom cholula sauce on black beans and roasted corn avocado salsa. I also had a taste of the Blue Corn Enchiladas which were also pretty tasty. Having a sample of a few duifferent dishes we all decided that you probably can't go wrong with whatever you order. I highly recommend this as place to come hang out, eat on the patio and have a great meal, some margaritas and maybe a few beers,
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