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| - I recently tried Sushi Station for the first time with my boyfriend. I have always loved sushi, but the boyfriend is the picky eater who just started delving into he wonderful world of sushi. And by that I mean the deep fried rolls and imitation crab. But hey, you gotta start somewhere, right?
Anyhow, Sushi Station is a great place to go for a convenient and quick meal where you can try a bunch of different rolls/items without having to spend a fortune for one type of roll. You only get about 4-5 pieces per plate, though, which if you do the math comes out to about the same cost for the same amount of food at a traditional sushi joint.
They've got everything from traditional California rolls, to garden salads, to deep-fried concoctions and everything in between. That being said, some of my favorite things on their conveyor belt are the super fresh and melt-in-your-mouth delicious salmon nigiri (which comes with 2 pieces per blue plate $2.25), the cucumber salad, and the New Mexico roll.
What's not to love, right? Not exactly. The service on the other hand has always been lackluster- on every occasion we've been in. Staff is not very personable, is very forgetful of drink refills, and only stops by a few times just to collect the tops of the sushi plates. There was one instance in particular that I remember where our waitress was tending to a table across from us, and she turned to our table and put a tray full of dirty, empty plates on our table as we were eating to chat with the other guests. Very awkward and a bit unsettling to have someone else's scraps inches away from your own food. Oh well. At least it's primarily a "serve yourself" concept. I also have to wonder how long each item stays on the conveyor belt. We are usually there for 45 minutes to an hour each time we visit, and there are some items on the belt that I watch go round and round for the duration of the time that we're there. The conveyor is not refrigerated, nor are the items on ice, so it seems like a concern to me. Just make sure to watch what comes and goes from the conveyor and you should be in good shape.
Our checks usually average anywhere from $25-$35 for the two of us, depending on how hungry we are, which is always a good deal for decent sushi. Aside from the service, I will most definitely return. The sushi is too good to pass up, especially given the selection. Granted, the service leaves much to be desired.
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