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  • I wanted to love it as i do all Emeril restaurants, but i just could not. Everything was average & dare i say bland. It took us ages to get our courses, even though the place was 25% full. Clam chowder was good, tartar was tiny bland and underwhelming. Gumbo mmm i guesss. Scallops were decent but my fish was really overcooked. Side of mushrooms way small for 14$ & under seasoned. 200$ dinner didnt feel like it at all. Atmosphere really kinda sucks here too, has a low energy cafeteria vibe. I'd give it two stars if i didnt have so much love for Emeril.
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