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  • We were suspicious at first thinking this was some sort of gimmic. However, after visiting several weeks in a row we believe this is the very best ice cream available. It seems as pure as you can get, as they just introduce nitrogen to heavy milk and make ice cream. it would be good for them to offer a large selection of flavorings that do not include high fructose corn syrup (like the current black cherry), but maybe they are headed in that direction.
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