Ok, so upon entering the wait is a little long....most due to them being slightly under staffed. There are only two servers for the entire place. (14 tables)
The two employees were both extremely polite and they were definitely trying their hardest to attend to everyone. Next, the decor...it is very spacious and I loved the eclectic design they had going on. Lots of natural woods and concrete.
Ok...on to the food!
Everyone who loves Korean BBQ obviously loves meat, but I think the starters can make or break a KBBQ spot! Their salad is GREAT! Super crisp lettuce, the sweet and savory dressing has just a touch of heat too! Their other starters include Mac salad, marinated jalapeƱos, kimchi, marinated tofu and bean sprout salad! Everything was SUPER FRESH!
The main courses...very good! The "fat ass" or wine marinated pork belly was our favorite! The short rib and beef flank were OKAY. We did enjoy the baby octopus too!
The steamed egg and the complimentary soup were both very good!
The $19.99 price was superb for the quality of food!
(Update) A third worker did so up to wait on tables mid-way through our meal! I can also say all of the workers were extremely nice!
Solid KBBQ spot!