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  • Bob Evans' Restaurants have really gone down hill -- just horrible. Their products in the grocery stores are unhealthy and full of poisonous hydrogenated oils and high fructose corn syrup. Bob Evans sold his business and the new owners have really made his name look bad. I recently had the sausage gravy and for some reason it was brown and not the creamy white gravy that it should be and it lacked any sausage bits - unbelievable. My eggs that were cooked over easy were cooked in some sort of clear oily possibly trans-fatty hydrogenated shortening -- gross. The oil was clear like baby oil -- eewww and had a chemical taste to it. This used to be a great place to go to. Now I avoid it an cringe when I hear its name. Cracker Barrel is putting them out of business. These new owners are not only killing the business but they are ruining the good name of Bob Evans. Bob Evans used to stand for quality but not anymore. They need to get back to natural home-cooked on the farm meals.
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