I have been going to The Vig for years. I have always enjoyed this business. It's great food, good drinks, enjoyable atmosphere, and wonderful people watching. This past Tuesday I attended the Craft Beer dinner with friends. The dinner is three courses paired with a craft beer. The chef comes out and discusses the course with each table and the hostess educates us about each beer. It only takes place at the end of the month and you have to make a reservation by sending an email to pvincent@thevig.us. Its a great experience. Well this past time the menu featured a club sandwich and pork ribs. I am not a pork eater and when the chef came around I asked if the bacon could be removed from my sandwich because of it. He said sure no problem and I have a special surprise for you. I was just happy with the no bacon in my sandwich. I was pleasantly surprised when I received chicken drums in instead of ribs. It was above and beyond what I expected. I really appreciated it. If you get a chance stop by, the food is always good and go to a Craft Beer dinner! Great place.