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  • My family was visiting from CA, so I wanted to try something local. I was pleased to see their menu tried to use local food as much as possible. We ordered the The Devil's Mess, The Flanched Flarney Garney, soup+salad (daily special corn bisque and Curried Chicken), BBQ Pulled Pork sandwich, a side of fries, and a side of fries. $50! That was with a small tip. Portion wise, it was slightly small, but I was okay with that since we were traveling and didn't want leftovers. I told myself it's okay to pay more money for quality food. The food was great, but not over the moon fantastic. The staff was nice and patient, especially because my daughter took a long time order. I also appreciated that they let the children sample the pulled pork. Dessert: one daughter raved about the salted caramel macarons, but the lemon cake was meh. No frosting.
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