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  • Another update- Ugh! I still love this place. The food is amazing, the owner is amazing and works out on the floor when they're busy, and for the most part the service is fantastic. But I have a problem with restaurants (and any business really seeing as how I am a small business myself) not staffed accordingly. Four of us came here for a double date night. Just four. There were several (at least 5) tables that were "reserved" and we were told it would be a 45 minute wait. We had no idea this place took reservations so we made a mental note for next time and decided to wait. We were seated about 20 minutes later at one of the "reserved" tables which I thought was weird but I was happy to eat! As the night went on no one came to sit at those "reserved" tables. It became clear that this was a tactic they were using to keep people from sitting down so the kitchen could catch up. I totally get that but if you only have the staff to keep up with a half full restaurant then there's a problem. I also felt kind of lied to, like they were telling us (and anyone who came in after) that between the full tables and reserved tables it would be a long wait and hoped we would leave. I'm sorry but it's just bad customer service and I have to dock a star :( Update- I came here on a busier night and unfortunately had to dock a star. They are not equipped to handle high traffic as the seating is limited and the food/drinks take ages to be prepared. I still recommend this joint but at a less busy time like weekdays. The food is fantastic and the service is also really good! Because this place is still new it's not crowded very often and there's never a wait to be seated or put in an order for another round of drinks. I'm going to be so bummed when this place takes off and becomes busier but also happy because they deserve it. If you're looking for some good margaritas and Mexican food I highly recommend this place.
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