We came here for the late night menu and unlike my previous reviewers, we had a great meal.
We reserved prior to getting here and once we arrived, the host knew our names, offered to hang our coats and directed us to our table.
We both ordered our rib eyes medium and got one salmon and one salad for appetizer as well as a monte carlo potato ($5 extra). I must say that I was not impressed at all by the salad (think spring greens with olive oil and some balsamic) but the salmon was not bad. However, the star of the meal was the steak and the potato. I don't eat baked potatoes very often but theirs was extremely delicious: they empty out the potato, make a mash and season it and then fill up the skin with the mashed potato and bake it - it was super flavourful and silky. Both our steaks came a perfect medium and the portions were huge! Although, I've had better ones but for $25, I am not complaining.
Overall, the meal was definitely worth the $55 dollars (2 late night meal and a potato).