Though I only had two appetizers, this place really hit the spot!
Came here after searchin for a place to grab a lite bite to eat. And needless to say, it was right on!
The bartender was quick to rush me my tab after ordering my drink, until I asked if I could eat at the bar. She quickly obliged.
I asked her how the pate was and she said most like the chicken since it has a smoother consistency, and the meat was a little too chunky for most.
Meat pate it is! Good. Full of flavor. Nice texture. Not really like a true pate though. Still enjoyable. Came with cornichons, cocktail onions, grain mustard n toasted bread.
The frisee and bacon salad with fried egg was delish! The egg was cooked perfectly with a nice runny yolk!
The overall menu looks impressive, which I look forward to conquering in the future. And the prices are quite reasonable.
Nice wine list.