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| - How disappointing.
We had been to Charcut about two years ago with great food and memories, so after the Matt Good concert we decided to splurge arriving at 11 pm. We ordered a dozen oysters which were delicious, fresh, and served with a lovely mignonette and not enough fresh horseradish. It took a while to get a spoon though.
We ordered the poutine, persian salad, and raclette cheese, and my hubby got the prime rib. The poutine was divine, the persian salad was strange, lots of romaine and probably house made pickled peppers, but so spicy (and i love spicy) that it made me cough.
I'm vegetarian so I didn't taste the prime rib, but it was served well under the medium rare request, very rare.
Can't comment on the raclette cheese, as it never arrived. When we asked for the bill, I mentioned that the cheese didn't come and that it could just be deducted from the bill. The waiter was quite brusque and later slapped the bill down on the table without comment.
We spent 200.00 there on a Saturday night, and I'm sad to say the place has become complacent.
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