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  • We ate here for New Years Eve. We were sat at the bar, which I usually hate, but I didn't mind it here. The place is very cute and cozy. Since the menu is continually rotating, I won't go into detail regarding what we ordered. The appetizer and root vegetable side dish were decent, but we both felt they were under seasoned and the veggies were undercooked. We split a giant pork t-bone for our entree. It was good, but unevenly cooked. That can be the case with a giant slab of meat on a bone, but it was still disappointing. My husband loved his beer, and I loved my glass of wine (don't remember the name, but the bartender is very helpful in getting you something you like). I don't know if we will be back since it was somewhat pricey for just an okay meal.
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