Let me start by saying, this is what I expect from a Montreal breakfast/brunch restaurant.
We came Osheaga weekend (risky, right?) but showed up at 9:00am and beat all the line ups and were served very quickly and efficiently.
I ordered the Eggs Benedict with pulled pork and mushrooms. It was very tasty and filling (i got the two eggs option). They were cooked beautifully but I can't help but feel that something was missing. A bit of seasoning maybe? My friends all got the same thing, the salmon bagel avocado sandwich. They all enjoyed it but none of them could really finish the half of the avocado that was put into the sandwich. It was deepfried - but very lightly breaded, and the avocado texture/amount was a bit overwhelming (I tried it myself). If you're an avo toast kinda person then you'll probably enjoy it.
The service was extremely friendly and I would definitely go back and try more of the menu.