I feel like not a lot of people know about this place but really it's great! I love the decor and I think they are extremely creative wi the types of food they pair together. Love that I had eggplant dumplings as an appetizer. The servers are hilarious, and I love that they use DTF on their menu. The food was splendid and I would say my favorite part was that they used truffle oil (seriously obsessed with that stuff) and they have a micro green garden on the roof where they grow and utilize there own crops. Fantastic! How many places do you know that do that? I would come back here Ina heartbeat. Love it!