I had brunch here this past Friday morning. The staff were very friendly and accommodating, especially considering we were mostly English speakers. The waitress even asked if we'd like to split the bill (which we did and it was quite convenient). I ordered the mushroom and swiss cheese omelette, which included a side of potatoes, toasted baguette sliced in half with butter, and a fruit bowl. I appreciated the large portion. The omelette was a typical diner omelette in my opinion, nothing special. The fruit was good, however not all of it was perfectly ripe. I tasted some of my friend's salad (it contained arugula and smoked salmon). That was excellent. Note: she got the dressing on the side. I'm not sure how it would have been dressed otherwise. Considering the price and the portions, I would recommend this place. It was an easy meal.