This is a good restaurant with reasonable prices.
The decor is a bit run down and made worse by the posters all over. Seating is spacious. The chairs and table seating is a little run down.
They have live seafood.
The chef is excellent.
It is quite empty during the weekday.
Full house also serves dim sum during morning and afternoon dim sum hours for a low price.
Give this place a try if you want to experience the whole range of Cantonese style cooking from dim sum to mains to live seafood.