Cupcakes eaten:
red velvet
baked raspberry and cream cheese
vanilla bean
Canadian maple
mocha
It's hard to pick a favourite among the ones I've tried. They were all really good, well balanced flavours. If I had to choose, though, I'd go with the Canadian maple and the baked raspberry and cream cheese. The frosting is smooth, buttery, and delicious, and the cupcakes are really cute. Not too sweet.
The reason for the 4 stars: a few of the cupcakes we ate (and we ate them right in the store/the day of) had a hard/crunchy edge, like they had been sitting out for a while. We were there around 3 pm. Doesn't this usually happen the day after? If it weren't for that, I'd love to give this place 5 stars.