This is the best new restaurant that I've been to in 2014. The decor, service and food are all excellent.
I sat at the bar and really enjoyed talking with Dante the bartender. He was very friendly and knowledgeable about the menu. I had the grilled asparagus appetizer and it was delicious with egg, feta and bacon candy.
My second dish was their signature grilled Spanish octopus. This was presented beautifully and tasted wonderful. The octopus was more tender than any I've ever eaten and seasoned perfectly.
I can't wait to come back for another meal and try their desserts.