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  • Came here on a Tuesday and sat on the patio. The servers were really nice but service is very slow. After we were done our meal, the server passed us 6 times and didn't even look our way to give us a chance to flag her down to grab the bill. The food is okay. We got the charcuterie board which actually has a decent portion of meat unlike some other places. Also got the ribs. Wasn't a big fan of the ribs here - there was too much sauce and not enough meat. The earl grey creme brulee was a really nice dessert though! Would maybe come here again for drinks if you're not in a rush.
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