This restaurant, run by a married couple with culinary training, is definitely unique and worth a visit! We came here because of a coupon, and we'll be back. Try the chicha morada - a home-made drink made from purple corn which may look strange but is absolutely delicious. Also great is the rotisserie chicken, lomo saltado and escabeche de pollo. The bread pudding (with pisco-soaked raisins) and rice pudding/purple corn pudding are both very memorable.
I'll be back and I'll be telling everyone I know about this little gem in NE Calgary!