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  • Driving buy and saw the words "gastropub" which made me want to check it out. The gastropubs I've seen usually are sports bars that have more choices for beer and slightly better than average bar food. This was definatley not a sports bar. Very nicely decorated and furnished. Nice beer and wine list, but I had to go to work so stuck with the ice tea, which was quite good for iced tea. Service was very friendly and prompt, and the menu was small (which is always a good sign). I saw a lobster roll and asked the waitress how it was, and she said that is something the chef does quite well. At almost $20 I would hope so, so I ordered it, just out of curiosiy. I am happy to say that it exeeded my expectation. It really was quite tasty. Sandwich roll was very light and fresh (like it was just baked), dipped in butter, and the lobster was also very light, fresh and made into a type of lobster salad, with mayonaise and not much seasoning so you could really just taste the lobster (which there was quite a bit of). Served with a small side salad of mixed greens in what I think was ana olive oil/lemon juice dressing, that was perfect for contrasting the lobster roll. On another trip had their lobster mac and cheese. It was $16 so I was expecting some nice pieces of lobster. The noodles were cooked well, and the cheese sauce was not thick like a normal cheese sauce, but more of a cheese coating. Overall it tasted good, just not much of a lobster punch that i was expected. And to me a bit overpriced for the amount of lobster you get (not very much, just small pieced mixed throughout. It tasted quite good, and the portion of noodles was fine, just to me not enough lobster flavor and pieces for the price. Overall I do like the restaurant, atmosphere and food.
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