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  • Red pot has a very elegant setting, something that makes it different from the other hot pot places. I've been here a couple times and both times I was sat at the same table. I've tried four broths and all of them tasted authentic. Shabu grill (a different ayce hot pot) has very vague broths, and this place blows them out of the water. I tried the miso, Mongolian, tom yum, and tomato. All of them were amazing. They tasted how you imagine them tasting like. The food is frozen, but once you cook them you can tell they are frozen fresh. They give you good portions of meat. The one complaint I have is the lack of choices with their meats. They only have three different meats beef, pork, and lamb. I would love to see different cuts of each animal and from different places on the body. They have an immense vegetable and seafood selection, which I love about this place. It makes the $35 a dinner worth it to me. I dont understand the complaints about the waitresses because I'm always checked up on and have my drinks refilled. I mean, it IS a self serve type of restaurant so what do you expect? Her to hold your hand and help you pick your veggies? Grow up. Overall, I do think the $35 is worth it, we stayed for a couple hours and filled up until we couldn't walk straight. I will definitely be a regular customer to red pot now.
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