Loved just about everything here. First. The happy hour is great. $5 drinks and their rail drinks are of high quality, not nasty cheap liquor. We had 4 entrees and 2 salads plus some deviled eggs. The eggs were good, which is a huge compliment from an non egg eating guy. Loved, loved the Kale salad with grapes. The combined bite hit all of the sweet bitter notes. The Brussel Sprouts with bacon and peanuts as a great version of what could be a normal salad. I had the short ribs, and loved them and the accompanying mashed taters and roasted root veggies. The prime rib was perfect, with a nice horseradish side great potatoes and a really good spaghetti squash. The only problem for this and the rotisserie chicken (which was amazing) was that there were two fairly large servings of a beigish veggie. The salmon was good but not amazing. Overall I would come back in a second. A few minor tweaks would be great but a solid place for a very good meal.