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  • Wonderful sushi and creative desserts to top it off! Sleek and cool ambiance with service that isn't rushed. You may want to give yourself extra time though if you're seeing a show after dinner or are on a tight schedule. This is a nice spot for sushi and more. There were some pretty unique dishes...a sea bass with black truffle oil for appetizer was really good. The sea bass was so tender and yummy. There was a caulifower with some very light breading that was very good too. For sushi - the fish seemed really fresh and melted in your mouth. We didn't try the really unusual rolls though - they had some pricey ones. What I remember was the dessert. The green tea mousse was light and airy topped with matcha powder. The apple fritter with dulce de leche ice cream was very good too. They have a chocolate souffle on the menu too but we were running late so we did not try it. They also had a variety of sake and cocktails so there's something for everyone here whether you like sushi or not.
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