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  • Smashburger for that down home Ikea feel. I wasn't impressed. Their menu is pretty standard burger fare...bbq burger, mushroom swiss burger. I didn't see anything out of the ordinary in their offerings. I was excited for their sweet potato fries when I ordered them. Wasn't so excited to eat them. They were doused in olive oil and rosemary. I'm a rosemary purist and don't think you are required to cook with a lot of it to get the flavor out of it. Too much rosemary is a bad thing -- it overpowers everything and you lose the other flavors in translation. Their burgers were ok. But lets face it, how hard is it to mess up a burger. I wish places would quit buttering buns. I can't ever remember to tell them not to butter it and I think the butter actually mutes the taste of the sandwich. Smashburger wasn't my favorite. Don't think I'll be dining there again. I rank it slightly ahead of Culvers. Mad the mistake of going back here. Hated even worse the second time. Guess I'm just not a fan.
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