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  • Visited this Korean/Japanese joint on a Thursday night in a group of five. I'm glad we had a reservation because it's a pretty small and no-frills kind of space. I had a really delicious bibimbap (beef $13 + $1 for the fried egg), which comes with miso soup. The soup was quite bland but the bibimbap was stellar - the "whitest" bibimbap I've ever had, for all you fusion lovers. My bowl looked like it came out of Fresh, I've never had bibimbap with quinoa and kale! (It was actually really, really good) You can also opt for teriyaki sauce instead of the typical red pepper paste. You'll be paying a few extra dollars for bibimbap here but I'd say it's well worth it if you're in the area.
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