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  • My friend and I decided to stop here for a quiet dinner before leaving vegas. We thought it would be great because it is on the way to the creperie- also a must. Awkwardly enough, it was an italian restaurant in Paris-but the food ended up being pretty great. I had the sea bass, and my friend had the open faced lobster ravioli. We were both very impressed by the seabass- which came with gnocci and olives. Also- the bread they serve before dinner is DELISH. Service could have been better, but overall it was a good meal.
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