Our party of 6 was seated right away as dinner rush, if there was one, was over. Restaurant setting was very nice, service was friendly. We were served by Suzy, which was a real treat. I had looked at menu online and seeing a few gluten free options but when we got there, 2 were not available. They were very accommodating by grilling eggplant and serving with GF pasta topped with marinara sauce. Our group seemed to be pleased with their spaghetti and meatballs, veal parm and tri color pasta. Food, ok, service good, restaurant ambience nice too.