Near the end of a long bicycle ride, I stopped here for breakfast. I was immediately drawn to their seasonal menu because I saw pumpkin--multi grain pumpkin nut pancakes. After looking at the choices, I asked by server, Trina, if I could get just the pancakes. I really didn't want eggs and ham or bacon in addition to the pancakes. "Of course," was her answer and she placed my order immediately.
I sat at the small counter at the rear of the restaurant in what is almost a private dining room. Trina brought me coffee quickly and she refilled my cup often.
The pumpkin nut pancakes were great and the pumpkin chiffon served on top in lieu of syrup should be renamed pumpkin crack. It is delicious.
My breakfast here was tasty, service was excellent, and I'd stop in again if I were in the neighborhood more often.