Had a work dinner here with about a dozen colleagues. We ordered lots of tapas as appetizers as well as some entrees. I had the NC Mountain Trout and found it to be quite tasty and an appropriate portion. However, I felt like the appetizers (tapas dishes) were a bit overpriced for what they were. The calamari did not have much taste. The patatas bravas were basically potatoes covered in a cream sauce - again, not much flavor. We also had some type of meatball in red sauce which was A-Ok and mussels in a red sauce. Service was reasonable for a group of twelve. Just sort of underwhelming. Would probably go back, but with lowered expectations.