About: http://data.yelp.com/Review/id/jIkPDGhkB9pMcVuTdIyHUQ     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Tonight (6-27-2015) should have been a great night out, but it was not. The restaurant itself was lacking in pretty much every measurable category, even the waiter was clearly having a lousy night as well (his attitude was less than hospitable). Mens Restroom: I've seen cleaner outhouses and port-o-pottys. One toilet looked like somebody assploded, the other looked as though it came from a frat house. A staff member was notified, but when we left the problem had still not been addressed. Food: 1) Steaks had no char on them and were not cooked at a sufficient enough temperature to break apart the fat and make the steak tender and enjoyable. Grilling steak is not difficult and it's a shame to see beef treated with such disrespect. 2) Salads were just awful. The lettuce was bitter, tomatoes were flavorless, and the steak was well, gross. I don't know how they managed to do this, but they found a way so I guess that earns points for going the extra fail mile. 3) Of our 4 sides, 3 were delivered and 1 was edible (corn). Kitchen Management (we were sitting right next to the kitchen): The man doing quality control (manager?) on the food before it went out did some things that I thought was a bit questionable. A dish was about to go out, but it was missing the fries. He took some fries off of another order and put them on that dish, but did not replace those fries taken from the other order. Really? You're going to short change someone some fries? On several different orders, I saw food fall off of the plate onto the stainless steel counter. Rather than replace the food, the manager just put the food back on the plate. Once he "dusted it off" and another time "blew it off" neither of which is likely to pass a food inspection. Several other times, it was just put back on the plate. No gloves mind you, just bare hands. Everybody has off days and this may well be one of those times. Personally, I have no desire to come back and find out.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 105 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software