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  • Went back this morning and had the traditional breakfast, which was comped via Rebecca L. From customer service. I immediately noticed The sour dough toast had blue mold on the crust besides being untoasted and pointed it out to the server. The bacon was limp and rubbery. The eggs looked ok. Had fruit as a side. Our server was Eli and he was very polite. He immediately took the bread and replaced it with more untoasted sour dough. Needless to say, I did not eat any of my breakfast. Eli took it off the bill. I won't be returning.
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