We enjoy dining on the patio at North. For starters, I love that they bring a little dish of assorted olives to nibble on right away. Their zuchini chips are a fun snack. I had the grilled artichoke for my starter, and it was delicious. I ordered the pappardele with short rib ragout for my entree. Apparently they recently started making all their pasta fresh in-house, and a lot of my noodles had stuck together in a big clump when they cooked. The dish was replaced in a flash, delivered by the manager who apologized and said that he'd shown it to the kitchen and they had discussed how to prevent it happening in future. The new serving of noodles was wonderfully delicate, and the short rib ragout was rich, flavorful and tender.