Food: This is such a refreshing change from Americanized Japanese food. The hamburg steak is more vinegary than usual, and I liked it a lot. My other favorite is the ginger pork, which was served as glazed pork chops with a shredded lettuce salad. The glaze was delicious and the pork was nice and tender. Also, it's the only place I know of that serves Japanese-style parfait (not the yogurt kind). It had ice cream, Pocky, cookies, cream and corn flakes at the bottom.
Service: Friendly and attentive. One time, the chef decided to attend to our table personally. He's a nice guy :)
Ambience: Clean and cozy. The chef likes to play slow, soothing Japanese music late at night, which I don't like because it puts me to sleep.