The gelato here is def better than most other places, in fact, probably one of my favorites in California. My taste in gelato is comparing the flavors to that which I've had in Europe, particularly Spain. The coconut, pistachio, and straciatella are my favorite flavors and it's been difficult finding similar types of gelato for those flavors which were matching the tastes in Espana. Here, they've done it just right with the pistachio and coconut--the only thing I didn't like were the coconut shreddings, I always prefer my coco without the shreddings. Seriously, who wants to chew on all those strings? My only other complaint is that although the staff is not mean, they're not very friendly with letting you have samples. Usually most other gelato places I've been to are super friendly when giving samples. Maybe it was just the girl employee....